RAMEY WINE CELLAR WITH DAVID RAMEY
Wednesday, May 13th 2020 at 6:30 pm
David Ramey is among a distinguished group of pioneering American vintners who revolutionized modern-day winemaking and elevated California to the forefront of the international wine community. Hailed as “Professor Chardonnay” by Wine Spectator, David’s groundbreaking work with indigenous yeasts, sur lies aging and malolactic and barrel fermentation yielded a new California Chardonnay style that was richer, more lush and silky smooth. Ramey Wine Cellars crafts exceptional expressions of Chardonnay, Cabernet Sauvignon, Syrah, and Pinot Noir from top vineyards in Sonoma and Napa.
Multi-course dinner and wine pairing at 6:30 pm. The wine will be paired with food creations from 111's Executive Chef Doug Gavaletz.
$150 per guest
Tax and gratuity included.
There are currently 30 seats still available for this event.