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How far do you have to travel for a Chicago steak? You can find what you're looking for in your own back yard.

When we opened One Eleven Chop House, we thought it would fill a need in the region for an upscale steakhouse. The beautifully appointed restaurant provides a level of elegance and sophistication that is complemented by some of the best-tasting steaks and chops you'll find anywhere.

All of our cuts are either certified prime-grade or in the top 10% of the choice grade. And all are prepared to be tender, tasty and mouth-wateringly good.

If you're looking for traditional steaks done right, choose from a 12 oz. Filet Mignon, a 20 oz. Porterhouse or Sirloin, or bring your appetite for a 16 oz. Boneless Rib-Eye Steak.

If you want something less traditional, try our Beef Tenderloin Stuffed with Wild Mushrooms, a Sirloin Encrusted in Black Pepper with a Shallot Brandy Cream Sauce or a Mixed Grill of Filet Mignon, Confit of Duck and Blackened Shrimp.

Our specials are just that and may include dishes such as Apricot and Merlot Lamb Shank, Kurobuta Pork Loin, Tenderloin Tips Au Vin and Long Island Duck. You can also get house favorites such as Rack of Lamb and Berkshire Pork Chop, plus a well-rounded selection of seafood, including Mustard Crusted Salmon and Spinach & Scallop Stuffed Haddock.

We also offer an award-winning wine list. We believe that wine is an important part of the dining experience, so our wine pricing philosophy is to price our wine based on a set mark-up, rather than a percentage of our cost. As a result, our finest wines are more affordable.

So who needs to go to Chicago when you can enjoy a Chicago steakhouse right here in Worcester?