Dinner     |     Appetizers & Salads
Wine List     |     Drinks     |     Grill
Desserts     |     Kids     |     Gluten-Free

Gluten-Free Menu

BEER

Omission Lager Gluten Free………. 5.00

APPETIZERS

Vidalia Onion Soup au Gratin………. 8.99
**No Croutons**

Beef Carpaccio………. 12.99
Lemon Aioli, American Grana Cheese, Baby Arugula, Unfiltered Extra Virgin Olive Oil

Jumbo Shrimp Cocktail (4)………. 12.99
Served with House Made Cocktail Sauce. Half Dozen – $18.99, Dozen – $29.99

Oysters on the Half Shell
Each – $2.35, Half Dozen – $14.00, Dozen – $28.99

Firecracker Roll ** No Soy, No Sweet Potato** ……….14.99
Lobster Avocado, Fried Sweet Potato and Homemade Spicy Mayonnaise, Served Inside Out with Sesame Seeds

Chilled Seafood Platter………. 29.99
6 Shrimp & 6 Oysters
With Chilled Lobster……… 49.99
With 1 Lb. Alaskan King Crab Leg………. 64.99
Add Chilled Lobster and 1 Lb. of Alaskan King Crab Leg……….79.99 

Steak House Salad………. 10.99
Smoked Steak House Bacon, Vine Ripe Tomatoes, Aged Balsamic and Stilton Cheese

SALADS

Gluten Free Dressing: Balsamic, Bleu Cheese, Caesar

Mixed Greens Salad………. 4.99

Wedge Salad………. 7.99
Iceberg Hearts with Crumbly Stilton Cheese Dressing, Diced Ripe Tomatoes, and Crumbled Bacon

Grilled Watermelon Salad………. 7.99
Fresh Grilled Watermelon with Feta Cheese over Mixed Greens, Tossed in a Cider and White Truffle Oil Vinaigrette Sprinkled with Roasted Pistachios

111 Chopped………. 7.99
Crisp Lettuce, Roasted Asparagus, Hearts of Palm, Avocado, Garbanzo Beans, Radish and Capers, Tossed in a Sweet Honey, Shallot, Mustard Vinaigrette

Bacon and Spinach Salad………. 7.99
Leaf Spinach and Bacon Crumbles Tossed with Lemon Dijon Vinaigrette and Topped with Diced Red Onion and a Hard Boiled Egg

Cherry Tomato Salad……….7.99
A Marinated Blend of Cherry, Grape, Plum and Cocktail Mini Tomatoes, Diced Red Onion and Curly Parsley Over Shredded Iceberg Lettuce

Caesar Salad………. 7.99
**No Croutons**

Ripe Tomato & Fresh Mozzarella Salad………. 7.99
With Balsamic Reduction

Arugula Salad………. 7.99
Baby Arugula, Lemon Dijon Vinaigrette, Candied Walnuts and Goat Cheese

CHOP HOUSE ENTRÉES

Grilled Black Pepper Encrusted New York Sirloin………. 32.99
Presented with Mashed Potato, Roasted Mushroom

Darling Downs Wagyu Flat Iron Steak………. 39.99
Darling Downs Wagyu Flat Iron Steak with Sautéed Asparagus, Oyster Mushrooms, Roasted Red Potatoes and a Rich Cabernet Sauce, Garnished with Fried Onion Rings **No Onion Rings**

Beef Bourguignon……….26.99
Tenderloin Tips Gently Braised with Red Wine, Baby Carrots, Pearl Onions and Button Mushrooms Over Buttery Whipped Potato

Superior Farms Lamb Shank……….29.99
Natural Lamb reduction with Smashed Root Vegetables and Sautéed Broccolini

Rack of Lamb……….44.99
Australian 8 Rib Rack with Rosemary Lamb Reduction, Served with Whipped Yukon Gold Mashed Potatoes and Oven Roasted Asparagus

Sous Vide Prosciutto Wrapped Chicken……….25.99
With Mushroom, Parmesan Risotto, Kale, Finished with a Red Pepper Coulis

STEAKS AND CHOPS

Filet Mignon
8 oz……….. 32.99
8 oz. Boyden Farm, Vermont, All Natural………. 36.99
10 oz. Prime Certified Black Angus………. 38.99

Prime New York Sirloin
8 oz……….. 31.99
12 oz………. 39.99

New York Sirloin Dry Aged (30 Days), 12 oz………..44.99

Prime Boneless Rib Eye, 16 oz……….. 39.99

Rib Eye, Bone-In, 24 oz……….. 42.99

Marcho Farms Veal Rib Chop………. 42.99
Served with Cranberry Butter

FRESH SEAFOOD ENTRÉES

Grilled Peppercorn Swordfish………. 29.99
Grilled Swordfish with Baby Tri-color Potatoes and Baby Spinach Topped with Multi-Colored Peppercorn Butter.

Maple Salmon……….24.99
Zucchini Ribbons, Local Corn and Maple Glazed Sweet Potatoes

Pan Seared Sea Scallops……….27.99
Roasted Corn purée with Tri-Colored Marble Potato, Tasso Ham and Fava Beans Accented by a Chive Oil

Jumbo Alaskan King Crab Legs………. 49.99

North Atlantic Salmon Fillet……….22.99

North Atlantic Haddock Fillet……….22.99

Swordfish………. 28.99

Two Pound Steamed Lobster……… 36.99

Lobster Tail & Steak: Choose a Six Ounce Filet Mignon or Eight Ounce Prime New York Sirloin Served with a Hard Shell Butter Poached Tail from a 1 1/2 Pound Lobster
With Filet Mignon……….39.99
With Prime New York Sirloin ……….42.99

SIDE DISHES

Roasted Asparagus with Basil Oil………. 8.99

Sautéed Button & Portabella Mushrooms with Garlic Butter & Vermouth………. 6.99

Broccoli with Hollandaise………. 6.99

Red Bliss Mashed Potato………. 6.99

Oven Roasted Red Bliss Potato……….6.99

Red Bliss Garlic Mashed Potato………. 6.99

Charred Cipollini Onions, Brussels Sprouts & North Country Bacon………. 7.99

Roasted Broccoli with White Beans & Parmesan Cheese………. 6.99

DESSERTS

One Eleven Cheesecake with Strawberries………. 6.99
Over Two Inches Thick, Lightly Browned Cake Flavored with Lemon and Vanilla

Strawberries Romanoff……….8.99
Fresh Sliced Strawberries Tossed with Orange Liqueur and Folded into Homemade Whipped Cream

111 Chocolate Mousse……….8.99
White Chocolate Mousse Topped with Cocoa Whipped Cream

Crème Brulée………. 7.99
Classical crème brulée caramelized to perfection.

Sorbetto………. 6.99
Two Scoops of Delicious, House Made Sorbetto. Ask Your Server for the Flavors of the Day.